Feed
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2803 W Chicago Ave
Chicago, IL 60622 b/t Mozart St & California Ave
Humboldt Park - Get Directions
- Phone number (773) 489-4600
- Message the business
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Business website feedrestaurantchicago.com
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“I havent had the chance to partake in the brunch or breakfast but the menu sounds fantastic.” in 123 reviews
Good For: Brunch
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“I usually order a 1/4 dark chicken with two sides and ALWAYS pick the corn pudding (so good).” in 72 reviews
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“The pulled pork sandwich is awesome, a bit spicy for me, but I take small bites.” in 93 reviews
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1.0 Miles away from Feed
A B. said "Went to dinner with my boyfriend here on a Sat night. The atmosphere was low key but cozy, great for a casual byob date. Cucumber…" read more
Recommended Reviews
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Start your review of Feed.
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- Kristiena S.
- Chicago, IL
- 18 friends
- 17 reviews
4/28/2015
I love everything about this place - the chalk board menus, the tacky table cloths, the framed pictures of chickens lining the wall, the americana decor, the fact that you (most of the time) order at a counter window AND I REALLY LOVE VISITING THE CHICKENS. It's completely all over the place, which somehow all ties together.
Then there's the food - southern comfort at it's best. I dream of their brussel sprouts and become way too excited every time I see them on the specials board.
Go here. Eat anything. Eat everything. Leave satisfied and happy. -
- Claire D.
- Columbus, OH
- 23 friends
- 33 reviews
7/6/2015
We stopped by Feed for a nice Saturday morning brunch on the 4th of July. It was beautiful sunny day, so we opted to sit around back on the patio, which had some cute strung porch lights, just enough shade, and 5ish tables. You had to walk around the block and through some people's backyards to get from the main front part of the restaurant to the patio in the back, but it wasn't too hard to find. Lively, but not-overcrowded. We got to sit down right away without any wait.
I got the pulled pork hash with 2 over medium eggs and a slice of wheat toast. The hash browns were a mix of Idaho potatoes and sweet potatoes, lightly salted and seasoned, and browned to perfection. Sweet onions and pulled pork were grilled into the potato mix and then everything was topped with the fried eggs and toast. I thought the pork had a bit too much gristle/fat in it and didn't have any nice crispy bits like you'd normally get in pan fried pulled port or carnitas. Pulled pork shouldn't be disappointing, but this definitely was (really, how can anyone do fatty pork badly?). Everything else on my plate was done really well though.
My 2 friends got the chicken and sausage pesto hash and the blackened catfish benedict (both were summer specials). The pesto hash was delicious (and I mean delicious!), but definitely on the heavy side and a little too much oil for any one person to eat. It was basically potato hash browns, pan fried sausage and chicken thigh pieces, all coated in pesto and topped with eggs/toast. I should have gone with the catfish benedict, which was pepper cornbread topped with blackened catfish, poached eggs, and hollandaise sauce. This was by far the best of our three dishes and I would come back to Feed again just for this dish! -
- Alysa R.
- Elmwood Park, IL
- 0 friends
- 5 reviews
5/17/2015
I really wanted to like this place but the service sucks so bad. I wouldn't come again or recommend it to anyone else based on that alone.
At first we sat on the patio. After about 10 min of waiting to get a menu, I had to call over the waitress and ask her for one. This would be excusable if it was super busy, but it wasn't.
We went inside because it was getting really windy so we had to go through this process again. The same thing happened. We had to wait a while to get our menus. Then had to wait a while for the waitress to take our orders. Then she forgot our coffee! Again, this would be excusable if it were busy, but it wasn't. I couldn't help but notice that some of the other people around us, who arrived AFTER us, were getting timely service. But I could also see that some people around us looked frustrated as well.
I ordered the black bean cakes to be told that they were out of them. I ordered fruit and was told that they were out of fruit. No fruit?! I mean, it's 11am on a Sunday. Where's the preparation?? You know you're going to be busy today but you're out of things at 11am?? That doesn't mean they were sold out. That means there wasn't any prep. Ridiculous.
To top it off, we waited more than an HOUR to get our food!!
Never coming back again. -
8/4/2015
This is a cute little homey place on Chicago avenue. The food is ok and the space can be sometimes overcrowded. It's like a soul food diner. What's cool is the urban garden on the side of it which I'm sure provides some of the food that they serve. It's a hidden neighborhood gem bordering the west side. Check it out!
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5/30/2014
1 check-inSuper chill place that serves comfort food at its best - soul food is food for the soul.
The drive through Chicago avenue is a bit sketch, but nothing different than the streets of LA. By then, I already knew Feed was going to be a unique joint. Park on the street, then look for the infamous rooster sign.
The first thing that my eyes were drawn to was the chicken. Turns out, fried chicken is only served on the weekends! I was a little sad, but Ryan (manager) was very welcoming and helpful in deciphering the menu. I still ordered the chicken (rotisserie style) with 2 sides. Ryan let me sample a few of their most popular/his recommendations. We ended up getting the regular French fries (they do offer sweet potato fries) and collard greens. All their sides are made in house except for the fried okra.
The best way I can explain the rotisserie chicken is El Pollo Loco style. They serve it with flour tortillas and salsa. The chicken is tender and still juicy - perfectly seasoned chicken skin. The French fries are on point - freshly made, crisp, and salty. They have homemade ketchup as well!
Collard greens are a must in my opinion. They are slightly spiced, tender but not fall apart - a skill that is difficult to master. The greens are cooked with ham for that slight pork flavor we all love.
For dessert, we were able to sample the banana pudding! Good bread to pudding ratio and a great way to finish the meal.
They offer specials everyday day after a certain time so be sure to check that out. Otherwise, both the food and service will has me as a returning customer.-
Half rotisserie chicken with fries. Chicken is served with tortillas and salsaHalf rotisserie chicken with fries. Chicken is served with tortillas and salsa
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- Chris Y.
- Chicago, IL
- 20 friends
- 11 reviews
3/5/2015
1 check-inGreat food. Got the 1/4 Dark Chicken with 2 sides, collared greens and mac-n-cheese. Hit the spot.
I went in the midafternoon so it was empty but its a cozy restaurant with a distinct grandmas kitchen type feel. Ordered and came out within minutes. I asked the gentlemen at the cashier some suggestions for sides and instead of just giving me a suggestion, he gave me samples which was an awesome touch and made the decision easier. I think there were well over 10 sides or something so for an indecisive guy like me it can get difficult haha.
The food itself was delicious, juicy chicken with nice skin on it, and the collared greens mmmm, mac-n-cheese was good, standard stuff. There was also some flatbread type pitas that came with it along with a special salsa. It was a great combo, dip the sauce in chicken or bread, mmmmm. Look for my picture in this section!
Definitely would come again.-
1/4 Chicken, Dark, with 2 sides, collared greens and mac-n-cheese1/4 Chicken, Dark, with 2 sides, collared greens and mac-n-cheese
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10/7/2014
Excellent breakfast, and we're told lunch and dinner are even better.
I had delicious French toast, four pieces, plus two big flavorful slices of ham. It took a while to get our food, but it was worth the wait.
Décor is a word which has no application here. It's a comfortable place, with great food, but very casual. -
- Melissa B.
- Bartlett, IL
- 10 friends
- 148 reviews
4/11/2015
MMMMM comfort food!
Tasty and not greasy chicken. The corn pudding reminded me of crumbled cornbread with corn kernels added. Wish it was a little more moist but it was still tasty. I've had better mashed potatoes and gravy yet these still hit the spot. Efficient order taking over the phone when I placed my workplace's order. This will be a new regular place for us! -
- Dmitri G.
- Chicago, IL
- 24 friends
- 40 reviews
3/26/2015
Some things I'd recommend to try is the chicken duh and especially the catfish sandwich which I liked even better than the chicken and I'm a chicken guy so that says something. The fish was buttery silky juicy crusted to perfection and just perfect. Comes on a sandwich with this amazing sauce on the side which can get messy so be ready to lick your fingers. And the fingers of your friends who are also eating there.
Chicken was good. No surprises there. Moving on...
The sides were a let down unfortunately.... the corn bread pudding was too dry, the biscuits were dry AND flavorless, the fries were ok, the slaw was ok too but not the best out there so I wouldn't get too excited about the sides. Focus on the chicken and the fish. The heavy hitters here.
Apple pie was da bomb though. It was hard sharing it bc it was just sooo good. Get extra. -
- Alexis C.
- Wellesley, MA
- 73 friends
- 41 reviews
6/26/2015
1 check-inWe came here while visiting Chicago for the weekend. Our airbnb was right around the corner so we thought we'd stop by for breakfast our last day here. The atmosphere seems a bit uncleanly and crowded but it in a intimate, homey kinda way. Our server was a sweetheart and was very helpful explaining dishes to us. I orders a spanish breakfast dish. I can't remember the name but I was very disappointed. It did not taste good at all and was very inauthentic. My friends seemed pleased with their meals and finished their plates but I would not have been able to stomach the heavy plates they ordered. I don't think I would go back again and I probably won't recommend this place to anyone.
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- Kelley T.
- North Aurora, IL
- 9 friends
- 32 reviews
6/29/2015
1 check-inSuch a good find!! The roomie and I came over and split the fried catfish and the pulled pork sandwiches. Sooooo glad we split it cause I couldn't decide between the two. The decor us awesome! The guy behind the counter wasn't friendly but he wasn't rude either. I wish this place was closer to home!
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- Evan G.
- Chicago, IL
- 97 friends
- 7 reviews
10/17/2014
1 check-inFabulousness! Huge portions and great prices. Ryan is a true southern gentlemen. This place knows how to do great food and better customer service.
We had the three sides for 5.49. That alone was enough for two people. I also had the BBQ chicken sandwich. We should have brought a 3rd person. Bringing home tomorrow's dinner too! -
- Marisa S.
- Wicker Park, Chicago, IL
- 13 friends
- 6 reviews
6/20/2015
Just left Feed. Tried to have brunch here this morning and walked in there were about 5 tables in the restaurant. Waited almost an hour for food. Waitress kept having to come back to tables asking what they ordered. Table of 4 next to us ended up leaving because they were waiting so long. When we finally did get our food, it was gross. Sausage patties were like hockey pucks and pancakes were cold. I was hoping for this place to be good but it was an absolutely frustrating experience. The manager comped our meal (that we didn't eat), but he blamed a new server for everything, which I thought was inappropriate. You're running the place, take some responsibility. Anyway, would not ever come back here again.
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- Andrea G.
- Chicago, IL
- 98 friends
- 24 reviews
6/13/2015
1 check-inThis place is a great place to sit on the patio and have brunch in the sun. The service is friendly (not hipster) but not annoying. The food is farm fresh...like you can see the chickens. They cooked my weirdly specific egg order perfectly. And it's quaint. Also they open at 8 on weekdays and you can pop in to pick up a quick egg sandwich on the way to work.
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- Juan R.
- Chicago, IL
- 139 friends
- 20 reviews
2/26/2015 Updated review
I've had some meals here that were spectacular like the black bean patties and fried chicken, but I've had other meals served to me cold.
The staff isn't as friendly as id like them to be. I've been here over 10 times and have definitely spoken to everyone except the cooks. But I still give this place 4 stars because it's independently owned and places like this are needed in Chicago.
In the summer it's great to have a beer and chill out back in the hidden patio.
If people learned to not have unreal expectations about restaurants they won't be so sour about their experiences.
I'm down with feed.This place is pretty hit or miss.2/24/2015 Previous review
I've had some meals that were spectacular like the black bean… This place is pretty hit or miss.
I've had some meals that were spectacular like the black bean patties and fried chicken, but I've had other meals served to me cold.
The staff isn't as friendly as id like them to be. I've been here over 10 times and have definitely spoken to everyone except the cooks. But I still give this place 4 stars because it's independently owned and places like this are needed in Chicago.
In the summer it's great to have a beer and chill out back in the hidden patio.
If people learned to not have unreal expectations about restaurants they won't be so sour about their experiences.
I'm down with feed. Read more -
- Chris L.
- Chicago, IL
- 7 friends
- 29 reviews
3/11/2015
LOVE the vibe of this place. Hidden back patio is great too, especially when you're having brunch and chickens are crowing next door, feels like a rural town.
The poultry themed decor inside is effing amazing too. Great date spot if your girl isn't pretentious. -
- J. K.
- Chicago, IL
- 2 friends
- 126 reviews
12/24/2014
Pretty disappointing.
Biscuits and gravy- gravy was already sitting on the skillet waiting for a customer to come through the door and order, hence had very burnt flavor. It also had too much flour and not very good.
Grilled chicken was moist but lukewarm.
Collard greens- very clean, healthy taste but they didn't kill the bitterness at all. Instead they tried to cover it up with spices but it didn't work too well.
Fried okra- dry, boring served as tater tots with ranch salad dressing out of the bottle.
Coffee- watery, lukewarm.
There's obviously no professional chef in the back, and the person doesn't have natural talent. -
- Helen A.
- Wilshire Center, Los Angeles, CA
- 2 friends
- 21 reviews
3/14/2015
Just left there. Pulled pork sandwich and French fries were great! Cole slaw tasted more like vinegar & lettuce. They closed at 10pm and we were rushed out like we were qualifying for the Grand Prix! Then were asked to bus our own table. Just based on this alone, I wouldn't come back.
Save yourself the long trip out of the city, not worth it. Now I have to go somewhere and really FEED. -
- Toffer E.
- Chicago, IL
- 2 friends
- 1 review
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- Stephanie H.
- Chicago, IL
- 196 friends
- 404 reviews
- Elite ’15
12/2/2014
1 check-inThere's a toy chicken egg vending machine here! Remember those from the grocery store, you would ask your mom for a quarter and then you put it in and the chicken would spin and cluck and spit out a ring that would get stuck on your finger? Yup I had a doctor cut two of said rings off circa 1988.
Oh very important, they are CASH ONLY! The ATM is next to the chicken machine.
Now... we went around 1pm on Sunday and there were only 4 or 5 other people there. Feed puts the shabby in shabby chic(k). Actually it's just shabby. But that's ok, we came to eat.
The menu was small, but our waitress mentioned several specials and she pointed to a few blackboards with lots of things on them, probably more than what she listed for us. It's too bad they can't have them written down and inserted with the menu. I opted for the eggs benedict and bf got the pozole. I regret not getting one of the specials because the eggs benedict was just marginal. Instead of English muffins, the eggs were on cornbread. The eggs were cooked perfect! The fried green tomatoes they sit on were ok, but the cornbread was blah. The corn pudding which I subbed for the potatoes was pretty good. The bacon I got on the side was awful- cold, dry, flaky, not good.
Bf wasn't psyched about the pozole since it was a really thick stew instead of a soup and was fairly bland. We each had a side of Palmolive with our waters, I think the cups needed another rinse cycle. It even was in the coffee mug.
Our waitress was incredibly sweet, and including tax and tip our 2 drinks and 2 entrees were $35. The food just wasn't that good for the drive we made out here. I would consider giving this place another try, but I certainly wouldn't go out of my way or wait for a table here. -
- Dave G.
- Chicago, IL
- 39 friends
- 16 reviews
2/5/2015
I couldn't find anywhere on their website that, although this is considered a "Southern/Soul Food" restaurant, the chicken is broasted/rotisserie style, and not fried chicken. When I think "chicken" and "Southern," there is no alternative but "fried."
With that said, the chicken is good. The sides were better than I expected (having been surprised when I ripped open a bag, discovering broasted instead of fried chicken) and I would definitely eat hear again.
Two things keeping me from eating here more:
1. The chicken isn't fried
2. The price is a little high for broasted chicken. If you can make your own roast chicken, you will have a hard time swallowing the price. -
- QB Chicago B.
- Chicago, IL
- 134 friends
- 75 reviews
4/25/2015
Cute cute cute! My girlfriend moved into this area and every time I visit, this is our joint! So super cute...nice folks and the food....yum yum! The catfish is fried to perfection and juicy! All the sides just scrumptious! Southern comfort done cute! And I dig a lil BYOB joint er'now and again! Hits the spot!
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- Daniel V.
- Chicago, IL
- 15 friends
- 4 reviews
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- Chantel P.
- Los Angeles, CA
- 1 friend
- 5 reviews
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5/7/2014
I would recommend over and over. The staff is incredible. So helpful, like seriously can explain every option on the menu and how it is made.
Had a large group and the place was very accommodating. The place is cute and looks as you would expect.
Everyone ordered something different so we were able to try all sorts of things. I have to say, there was nothing I didn't like (my favorite was the mashed potatoes). Highlight of the night was the desserts. I have dreams about that banana pudding. I could go on and on, but it's great, try it. The end. -
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- Breakfast C.
- Oak Lawn, IL
- 2 friends
- 35 reviews
11/8/2014
breakfastrules.blogspot.…
Feed's breakfast was near perfection. There are only a few minor complaints: 1.) Frank felt his chicken fried steak was a little light on the gravy. 2.) I felt one of the fried green tomato slices on my eggs benedict was way too small. I had one fat juicy one and a sliver. We could have done better there. 3.) Brent's eggs were a bit runny. (Although, that could be his slobber.)
Oh, and they forgot to put Mean Tom's order for two whole chickens that he placed at the beginning of the meal, so we had to wait a while longer while they scrambled to get that in. But, overall, the service was great, considering the small staff and lack of technology. We were more than willing to help them out as well.
Feed in Humboldt Park earns a very, very highly recommended rating of 4.75 Brent Chicken Faces. It's worth the drive and worth wait. Tell your friends and neighbors. -
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- Paloma C.
- Chicago, IL
- 2 friends
- 27 reviews
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- Madee M.
- Chicago, IL
- 8 friends
- 11 reviews
8/27/2014
Dear Feed give me all your mac & cheese please!
Feed is dangerously close to my house. I go there regularly and order 3 sides. This is about 6 dollars. The portions are pretty large. I usually end up with a few left overs to take back and enjoy the next day.
The mac & chesse is delicious. The collard greens are also really amazing and spicy. However, I am not a fan of the fried okra (I grew up in Missisippi, I know how that is supposed to taste) theirs are a little tasteless, not the worst but I don't ever order them.
Feed is cash only and BYOB.
If it is nice outside there is a fantastic little patio out back. -
- Monica L.
- Chicago, IL
- 5 friends
- 6 reviews
6/12/2015
Called ahead of time to order for dine-in since we were short on time. At that point I was told they were out of chicken. When I asked how long it would be he said 10 minutes. Well 50 minutes later the chicken wasn't ready. In addition, they were out of many of the sides. Food was just ehhh. Too much garlic in green beans. Lets just say we won't be back. Im a stickler for good service.
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- Rosemary H.
- Oak Park, IL
- 0 friends
- 2 reviews
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- Kathi B.
- Chicago, IL
- 1 friend
- 4 reviews
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- Zach A.
- Chicago, IL
- 51 friends
- 98 reviews
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- Ell K.
- Aurora, IL
- 34 friends
- 70 reviews
3/11/2015
I really hate the word "vibe" and its current overuse with people my age, but the best/only way to describe this place is that it has a very relaxed/comfortable vibe to it. Their decor is quirky and the menu is straight-forward...simply delicious. I've only come here for breakfast, but their omelettes, bacon, biscuits and gravy...all on point. Try their cornbread. Just do it
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- Bjorn K.
- Chicago, IL
- 15 friends
- 4 reviews
9/2/2014
Love this place. Great food, good prices, consistent service and wonderful atmosphere. I have nothing but good things to say. The Smothered Fried Chicken on Sundays is some of the the best chicken I have ever eaten. The greens are amazing and grown in the patchwork gardens to the west of this little urban country gem.
I give this restaurant two thumbs up. -
- Steve R.
- Arlington Heights, IL
- 48 friends
- 136 reviews
8/22/2014
1 check-inAfter reading solid reviews of this BYOB soul food place, I invited a group of co-workers/friends for dinner. Food and service were excellent!
Feed is a nondescript place near the intersection of Chicago & California with a rooster sign out front.
Though they don't technically take reservations, I called ahead to see if we could get space for 12 people. Ryan, the manager, was very accommodating and appreciative of the heads up that a large group was coming in.
Ryan had our table set up and we arrived with our BYO supplies. He came over to our table to help us put together a group order with roasted chicken, pulled pork, pulled chicken, and catfish along with sides of Mac & cheese, mashed potatoes, sweet potato fries, collard greens, and cornbread. Even though only a few people were interested in trying the catfish, we ended up ordering two more servings! Everything was very good, but I think the cornbread battered fried catfish was the biggest hit.
We wrapped things up with some banana pudding and chocolate cake, which were delicious.
All told, with a 30% tip included (great service and efforts to accommodate us), the bill came to $12 a piece (cash only). Can't beat it. Definitely worth a visit. -
- Kate M.
- Chicago, IL
- 0 friends
- 13 reviews
3/22/2015
Feed's fried chicken is like crack! Seriously. I'm one of those fried food snobs. I never eat the stuff. But if I take a bite of this chicken I can't stop.it's crispy. It's light. It's everything you want fried chicken to be. Better than Mom's. The pulled pork sandwich is good too.
One star off for serving some of the sides in Styrofoam. All round good Southern style food. -
- Ryan A.
- Chicago, IL
- 1 friend
- 14 reviews
11/14/2014
Solid place, with solid food. Service is polite and with meaning.
Great home cooking vibe, and you don't leave feeling hungry.
The chicken is stellar and you should definitely opt for a mystery egg on your way out the door.
Easy parking and a cozy cafeteria style atmosphere. -
- Kyle S.
- Chicago, IL
- 7 friends
- 14 reviews
5/13/2014
Visited Feed with a few friends on a muggy weekday night with a cold six pack (BYOB) - the setting of a small joint with homey decor and cowboy movies on the TV was ideal for this kind of night. The service was great, the woman working the register was friendly and helpful - we even got a few extra sides. It's cool seeing the chickens strut about next door, which is about as fresh as it gets. Funny how much more "farm-to-table" this unassuming place is as apposed to haughty artisan spots like Uncommon Ground in Lakeview. I'm sure it will get kicked out and replaced by a similar restaurant when Humbolt is inevitably gentrified in the coming decade. In the mean time, this place proves local food doesn't have to have a stick up its butt and cost a ton of money.
But I digress. Me and the lady split a full chicken with three sides - a TON of food for 14 bucks. And it was delish. Nothing crazy special, but everything had the feel of an excellent home cooked dinner.
Hours
| Mon | 8:00 am - 10:00 pm | |
|---|---|---|
| Tue | 8:00 am - 10:00 pm | |
| Wed | 8:00 am - 10:00 pm | |
| Thu | 8:00 am - 10:00 pm | Open now |
| Fri | 8:00 am - 10:00 pm | |
| Sat | 9:00 am - 10:00 pm | |
| Sun | 9:00 am - 9:00 pm |
Menu
- Corn Pudding
- 2.19
- Pulled Pork
- 7.99
- Mashed
- 2.19
More business info
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- Takes Reservations
- No
- Delivery
- No
- Take-out
- Yes
- Accepts Credit Cards
- No
- Good For
- Brunch, Lunch, Dinner
- Parking
- Street
- Bike Parking
- Yes
- Wheelchair Accessible
- Yes
- Good for Kids
- Yes
- Good for Groups
- Yes
- Attire
- Casual
- Ambience
- Casual
- Noise Level
- Average
- Alcohol
- No
- Outdoor Seating
- Yes
- Wi-Fi
- No
- Has TV
- Yes
- Waiter Service
- No
- Caters
- Yes
From the business
Comfort food: Rotisserie chicken, mashed potatoes, collard greens, sweet tea, banana pudding, etc. Fried chicken special on Sunday night!
Learn more about Feed , Opens a popupSpecialties
Comfort food: Rotisserie chicken, mashed potatoes, collard greens, sweet tea, banana pudding, etc. Fried chicken special on Sunday night!
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